Almond Flour is the perfect low carb ingredient for every pantry. Made from finely ground blanched almonds (with the skin removed), it adds a beautiful nutty, buttery taste in low carb and gluten free baking.

We source our Premium Australian Almond Flour from farms in South Australia, to offer you the best value price per kilogram. It is packed in small batches to ensure maximum freshness for you!

• Australian Grown
• Gluten Free
• Low Carb
• Keto Friendly
• Finely ground for baking