
Protein Supplies Australia Australian Gelatine Unflavoured 300g
Protein Supplies Australia Australian Gelatine Unflavoured is a clean, neutral-tasting gelatine powder made from Australian bovine sources — handy when you want reliable “set” without adding flavour, sweetness, or fillers. It’s the kind of pantry staple that quietly upgrades your cooking: clearer jellies, bouncier gummies, silkier panna cotta, and thicker sauces (without floury aftertaste).
Because it’s unflavoured, it plays nicely in both sweet and savoury recipes. Many people like keeping it on hand for homemade lunchbox gummies, protein jellies, DIY marshmallows, or adding a little structure to no-bake slices. On the savoury side, it’s great for thickening soups and gravies, enriching slow-cooked broths, or improving texture in terrines and aspics.
This is a high-protein ingredient (the PSA listing shows 8.8g protein per 10g serve, with 0g fat and 0g carbs), so it also suits anyone who wants a simple, label-friendly way to add extra protein to recipes without changing taste.
Sustainability & certifications: PSA notes Australian sourcing and processing, plus Halal & Kosher certification and gluten free positioning. It also contains a sulphite-related processing aid from the washing/refining process, which is important for anyone who’s sensitive to sulphites. (All product-specific details aligned to the brand listing.)
Original: $13.84
-65%$13.84
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Description
Protein Supplies Australia Australian Gelatine Unflavoured is a clean, neutral-tasting gelatine powder made from Australian bovine sources — handy when you want reliable “set” without adding flavour, sweetness, or fillers. It’s the kind of pantry staple that quietly upgrades your cooking: clearer jellies, bouncier gummies, silkier panna cotta, and thicker sauces (without floury aftertaste).
Because it’s unflavoured, it plays nicely in both sweet and savoury recipes. Many people like keeping it on hand for homemade lunchbox gummies, protein jellies, DIY marshmallows, or adding a little structure to no-bake slices. On the savoury side, it’s great for thickening soups and gravies, enriching slow-cooked broths, or improving texture in terrines and aspics.
This is a high-protein ingredient (the PSA listing shows 8.8g protein per 10g serve, with 0g fat and 0g carbs), so it also suits anyone who wants a simple, label-friendly way to add extra protein to recipes without changing taste.
Sustainability & certifications: PSA notes Australian sourcing and processing, plus Halal & Kosher certification and gluten free positioning. It also contains a sulphite-related processing aid from the washing/refining process, which is important for anyone who’s sensitive to sulphites. (All product-specific details aligned to the brand listing.)


















